Saturday, December 17, 2011

The last time I made bread....

my intention was to have a good sandwich loaf. Turns out it was just too crumbly to hold together for a regular sandwich, but I discovered it is excellent for grilled cheese!!

Tuesday, December 13, 2011

So....Nobody cooks all the time


But we gotta eat..
This one has puff pastry stuffed with Sopressata Salami, grated Gruyere and Dijon Mustard.


A little egg wash...


...and baked nice and brown.




All gone!